Carol's Icing recipe
Saturday,
July 21, 2012
11:42 AM
2 pounds Powdered
sugar (icing sugar)
1/2 cup hot water
1 1/2 cups crisco
(lard)
1 teaspoon flavoring
like vanilla or crème bouquet
Pinch of salt
Beat all together
till light and fluffy
Butter flavored
crisco will make light yellow frosting and 1/2 butter and half regular will
make cream
No comments:
Post a Comment